Nutrition Facts
Serving Size: 1 potato
Servings In Recipe: 1
Amount Per Serving
Calories 98
Calories from Fat 22.5
% Daily Value*
Total Fat 2.5 g
4%
Saturated Fat 1.5 g
8%
Unsaturated Fat 0.9 g
Cholesterol 7.5 mg
3%
Sodium 350.9 mg
15%
Total Carbohydrate 14.4 g
5%
Dietary Fiber 0.9 g
4%
Sugars 1.0 g
Protein 4.2 g
8%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Note
This was calculated using regular cheddar cheese. If reduced fat cheddar cheese is used instead, the following quantities would decrease: calories by 9; total fat by 0.8 g; saturated fat by 0.6 g; and unsaturated fat by 0.6 g.
Click here to return to the recipe.
