Nutrition Facts
Serving Size: 1 brownie
Servings In Recipe: 16
Amount Per Serving
Calories 74
Calories from Fat 17.1
% Daily Value*
Total Fat 1.9 g
3%
Saturated Fat 0.2 g
1%
Unsaturated Fat 1.5 g
Cholesterol 0.0 mg
0%
Sodium 169.9 mg
7%
Total Carbohydrate 11.4 g
4%
Dietary Fiber 0.4 g
2%
Sugars 0.7 g
Protein 2.1 g
4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Weight Watchers: Old Points = 2; Points+ = 2 (regular)
Nutrition Facts
Serving Size: 1 brownie (gluten-free)
Servings In Recipe: 16
Amount Per Serving
Calories 70
Calories from Fat 18.9
% Daily Value*
Total Fat 2.1 g
3%
Saturated Fat 0.2 g
1%
Unsaturated Fat 1.5 g
Cholesterol 0.0 mg
0%
Sodium 172.7 mg
7%
Total Carbohydrate 10.8 g
4%
Dietary Fiber 0.7 g
3%
Sugars 0.7 g
Protein 1.7 g
3%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Weight Watchers: Old Points = 1; Points+ = 2 (gluten-free)
Notes
The Nutrition Label on the top is for the brownies made with regular all-purpose flour. The Nutrition Label on the bottom is for the brownies made with the gluten-free flour blend included in the Notes section beneath the recipe. If any substitutions are made, the Nutrition Information may change.
Return to the Fudgy Lemon Brownies recipe.
