Nutrition Facts
Serving Size: 1 cookie (whole wheat)
Servings In Recipe: 15
Amount Per Serving
Calories 88
Calories from Fat 21.6
% Daily Value*
Total Fat 2.4 g
4%
Saturated Fat 1.7 g
9%
Unsaturated Fat 0.4 g
Cholesterol 12.4 mg
4%
Sodium 49.5 mg
2%
Total Carbohydrate 15.6 g
5%
Dietary Fiber 1.5 g
6%
Sugars 6.6 g
Protein 1.9 g
4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts
Serving Size: 1 cookie (gluten-free)
Servings In Recipe: 15
Amount Per Serving
Calories 86
Calories from Fat 21.6
% Daily Value*
Total Fat 2.4 g
4%
Saturated Fat 1.7 g
9%
Unsaturated Fat 0.4 g
Cholesterol 12.4 mg
4%
Sodium 51.1 mg
2%
Total Carbohydrate 15.3 g
5%
Dietary Fiber 0.5 g
2%
Sugars 6.6 g
Protein 1.2 g
2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Weight Watchers: Old Points = 2; Points+ = 2; Smart Points = 4
Note
The Nutrition Label on the top is for the cookies made with whole wheat flour, and the Nutrition Label on the bottom is for the cookies made with the gluten free flour blend included in the Notes section beneath the recipe. Both were calculated for the recipe as written, using coconut oil. If any substitutions are made, the Nutrition Information may change.
Return to the Strawberry Maple Cookies recipe.
