Nutrition Facts
Serving Size: 1 cheeseburger
Servings In Recipe: 4
Amount Per Serving
Calories 270
Calories from Fat 61.2
% Daily Value*
Total Fat 6.8 g
10%
Saturated Fat 2.4 g
12%
Unsaturated Fat 0.6 g
Cholesterol 43.8 mg
15%
Sodium 807.1 mg
34%
Total Carbohydrate 25.3 g
8%
Dietary Fiber 2.7 g
11%
Sugars 4.3 g
Protein 32.1 g
64%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Note
This was calculated using light white buns (110 calories each); other burger buns may slightly alter the Nutrition Information.
The Nutrition Information for a Big Mac is given below, for comparison. (Check it out—my cheeseburger actually has more protein!)
Nutrition Facts
Serving Size: 1 Big Mac
Servings In Recipe: 1
Amount Per Serving
Calories 550
Calories from Fat 261
% Daily Value*
Total Fat 29 g
45%
Saturated Fat 10 g
50%
Unsaturated Fat -- g
Cholesterol 75 mg
25%
Sodium 970 mg
40%
Total Carbohydrate 46 g
15%
Dietary Fiber 3 g
12%
Sugars 9 g
Protein 25 g
50%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Return to the Sun Dried Tomato Basil Cheeseburgers recipe.
