I initially started my blog because it brought together my passions for food and photography. Back then, and still to this day, I lose track of time while involved in either, a true sign that Iâve found my âhappy place.â
The soothing motion of kneading bread dough and feeling its gentle tension as it springs back underneath my palms⌠The practically imperceptible thud as chocolate chips hit the cookie dough and the stiff tug of the dough on my fork as I stir them in⌠The sight of tall rounded domes of cupcakesâ tops through the oven door glass⌠The quick shudder of the shutter underneath my fingertips as my camera captures a towering stack of supremely fudgy browniesâŚ
Those simple moments bring me immense joy and are a big factor in why Amyâs Healthy Baking became my full-time job.
But the other part of that equation is you.
Your kind comments on my blog about how much you loved my recipes, how you follow along on Facebook and Pinterest and Instagram too, how you purchase my cookbook and tell your friends about my recipes that youâve tried⌠Those simple moments have also brought me so much happiness, while at the same time have helped me turn AHB into my full income source. Iâm truly grateful for what youâve done for me!
So to say thank you, Iâm putting the spotlight back on you today! Here are some of the recipes that youâve tried and pictures that youâve shared on Instagram. I truly appreciate each and every time you do that; it really means the world to me! âĄ
And if youâre interested in starting a blog too, I have a super easy step-by-step guide on how you can start your own blog here. It takes less than 30 minutes!
Psst⌠Would you like to see your picture in my next Sunday Spotlight? Then share it with me on Instagram using #amyshealthybaking and tag @amyshealthybaking IN the photo itself. (That guarantees Iâll see your picture! ?) I canât wait to see what recipes you make!
I canât wait to see what you try next! âĄ
Lover you blog…. I would make one suggestion…. darken your font color. It is difficult to read. When I copy & paste the recipe, I must change the font color to black as it doesn’t print very well in gray.
Thanks for your kind words about my blog Terry! I really appreciate your feedback, and I’ve made a note of it for when I next speak with my designer. đ I can’t wait to hear what recipe you try next!