Throughout my childhood, my mom never made brownies from scratch, so I believed that all brownies came from box mixes. With how fudgy and decadent Mom’s box mix brownies turned out, I never complained! But when I reached high school, Mom finally explained why she always used those store-bought mixes.
As a seven-year-old, she tried to make brownies from scratch for a church bake sale, but when she added the hot melted chocolate to the bowl of wet ingredients, it immediately cooked the eggs… So she ended up with a pan of gooey brownies with chunks of scrambled eggs scattered throughout.
Yet even Mom could handle my recipe for these Healthy One-Bowl Fudgy Brownies! No melted chocolate, just as easy as a box mix, and supremely fudgy—even with no refined flour or sugar! And they’re just 68 calories!
You can watch how they’re made in my episode below and get my recipe directly beneath the video. And remember to subscribe to my TV show here, so you’ll be the first to know when a new episode airs each week!
I’d absolutely LOVE it if you leave me a comment below and tell me what you think of Episode 3! And remember to subscribe to my TV show here! ♡