Tofu for Tummy Aches

in Entrées· Gluten Free· Low Fat· Vegan· Vegetarian

Guidebooks to France unanimously agree that it’s difficult to be a vegetarian in the country, and … [Read more...]

Sweet Celebrations

in Baking· Desserts· Gluten Free· Vegan· Vegetarian

This past weekend was full of celebrations. Three, to be exact. My birthday. Don’t … [Read more...]

Love Triangle

in Gluten Free· Low Fat· Salads· Sides· Vegan· Vegetarian

Ever been in one? I stumbled across a doozy of a love triangle in my kitchen the other night, but … [Read more...]

Desert Inspirations

in Entrées· Low Fat· Pasta· Vegan· Vegetarian

I recently talked with a friend about Arizona culture. While he’s convinced it only consists … [Read more...]

Cupcake Confession

in Baking· Cupcakes· Desserts· Low Fat· Vegan· Vegetarian

I’m obsessed. It started with my discovery of “Cupcake Wars” on Hulu, then quickly progressed to … [Read more...]

“Sorry, We Don’t Serve Vegans”

in Baking· Entrées· Low Fat· Vegan· Vegetarian

Certain restaurants might as well hang this flashy neon sign in their windows. Not a single vegan … [Read more...]

Mission: Complete

in Baking· Brownies & Bars· Chocolate· Desserts· Low Fat· Vegan· Vegetarian

Most people spend their lives searching for the perfect soul mate, the perfect vacation location, or … [Read more...]

Tackling Tofu

in Entrées· Gluten Free· Low Fat· Vegan· Vegetarian

The rain brings out my creative cooking juices. I refuse to get drenched by walking to the grocery … [Read more...]

“Saucy” Child Phase: The Sequel

in Entrées· Low Fat· Pasta· Vegan· Vegetarian

I was about the weirdest kid when spaghetti night rolled around. First, I went through a stage where … [Read more...]

A Vegan’s Guide to Vending Machines

in Baking· Breakfast· Low Fat· Muffins· Vegan· Vegetarian

We’ve all been there. Stayed too late at work, forgot to bring healthy snacks, desperately need to … [Read more...]

For the Birds

in Entrées· Gluten Free· Low Fat· Salads· Vegan· Vegetarian

It looked like a big bag of birdseed from the pet store got compressed into a thin, rectangular … [Read more...]

How To Cut A Raw Egg In Half

in Baking· Cake· Chocolate· Desserts· Low Fat· Vegan· Vegetarian

Eggs are the bane of my baking existence. One of my favorite chocolate cake recipes yields two … [Read more...]

Spilling the Beans

in Baking· Entrées· Gluten Free· Low Fat· Vegan· Vegetarian

I dreaded telling people at work about my new vegan diet. They already take immense pleasure in … [Read more...]

Have a Heart: The Vegan Challenge

in Vegan

No, I don’t believe that carnivores are heartless human beings. I eat meat, and I haven’t been … [Read more...]

Levitating Cupcakes — It’s Magic!

in Baking· Cupcakes· Desserts· Low Fat· Vegetarian

Betcha can’t make your cupcake rise half an inch away from the wrapper! Yes folks, that’s right, … [Read more...]

The Sunshine in My Kitchen

in Baking· Brownies & Bars· Desserts· Fruit· Low Fat· Vegetarian

Bright, creamy, and luscious, these lemon bars are the polar opposite to the rain drumming on my … [Read more...]

Deli Dilemmas

in Clean Eating· Entrées· High Protein· Low Fat· Low Sugar· Meat & Seafood· No Bake· Sandwiches & Burgers· Sugar-Free

BLT. Three simple letters, yet so much flavor. I know a few people who absolutely refuse to look at … [Read more...]

Warning: Baking Ahead

in Baking· Breakfast· Desserts· Low Fat· Vegetarian

I’m going to buy a farm. And grow my own wheat. I’ve been baking so much, it’d be cheaper than … [Read more...]